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Showing posts with label Indonesian Culinery. Show all posts
Showing posts with label Indonesian Culinery. Show all posts

Bandrek is one hot drink from the Sunda region, Indonesia. Bandrek was originally known in the Sunda region, consumed as a drink body warmers by those living in the highlands cold temperature. In its development, "bandrek" also known in Medan, and various other areas in Indonesia. 


In addition to warm the body, Bandrek is also believed to have benefits for treating sore throats and other minor ailments. For those of you who are tired after a day of activity, drinking a glass of bandrek can rejuvenate your body so that fresh again. 

Bandrek has a sweet and spicy flavors like ginger drink. Ingredients to make bandrek such as ginger, brown sugar, cinnamon, cloves, cardamom, and some even use chili. For those of you who want to make bandrek, please try "recipe bandrek traditional".


Traditional Bandrek Recipes
Traditional Bandrek Recipes

Ingredients for making drinks bandrek: 
  • 500 milliliters of water. 
  • 100 grams Ginger (roasted, crushed). 
  • 200 grams Palm Sugar (finely crushed). 
  • 2 sheet of pandanus leaves.
  • 5 cm Cinnamon. 
  • 1 tsp cloves. 
  • 1/2 tsp salt. 
How to Make Drinks Bandrek: 
  1. Add water, ginger, palm sugar, pandanus leaf, cinnamon, salt and cloves to the pan together. 
  2. Then boiled and simmer until fragrant, stirring. Pick up and strain.
  3. Serve "Drink bandrek" while hot. 
Note: You can add milk to taste.

Hopefully useful.

Source: Resep Gua
When in a hurry, these foods can be a lifesaver for mothers at home. Why? because it is very easy and practical to cooked, but still delicious and highly nutritious. Let's try to make.

Ingredients :
  • 1 piece of White Cabbage.
  • 2 pieces of Carrots.
  • 4 pieces of Corn. 
  • beans to taste.
  • Beef meatballs to taste. 
  • salt to taste.
  • 4 cloves Garlic. 
  • 3 cloves Shallots. 
  • Pepper to taste.
How to Make a Capcay
How to Make a Capcay
How to Cook :
  1. Prepare 4 cloves of garlic and crushed, 3 cloves ​​red onion and sliced. Prepare Cabbage, carrots, corn, beans, and beef meatballs, then cut into pieces according to your taste.
  2. Saute onion and garlic. after slightly wilted, put vegetables. carrots should enter first, after 2-3 minutes, then insert the other vegetables. Add salt and pepper to taste. if you like, add a little water. After the vegetables cooked, turn off the heat. (In a state of half cooked also delicious to eat)
  3. After that, lift and serve while warm. 

Note: You can add other vegetables such as papaya flower, broccoli and so on, according to your taste. And you can also add shrimp and egg if you like. As shown above.

Happy Cooking..!
Sumber: Resep Gua